Restaurant Host - Create Warm Guest Experiences

Heritage-Hotels-Resorts; Albuquerque (NM); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

401(k) match

Employee discounts

Complimentary meals

Free parking

Growth opportunities

New Mexico pride

Job summary

Heritage Hotels & Resorts is seeking a Restaurant Host in Albuquerque, NM to warmly welcome guests and manage seating flow. You will coordinate table assignments to support server rotation and ensure smooth service while communicating guest needs with the service team.

The role requires strong customer service, multitasking in a fast-paced setting, and a professional demeanor. NM Food Handler certification is required; nights, weekends, and holidays may be needed.

Qualifications

• Excellent verbal communication and customer service skills.
• Ability to multitask in fast-paced environments.
• Strong attention to detail and organizational skills.
• Ability to work collaboratively as part of a team.
• Strong work ethic and positive attitude.
• High school diploma or equivalent required.
• High-volume and/or fine dining experience preferred.
• Current New Mexico Food Handler Certification required.
• Availability to work nights, weekends and holidays as needed.

Responsibilities

• Welcome guests and manage seating flow throughout service
• Assign tables to support server rotation and service efficiency
• Communicate guest needs and table status with service staff
• Support dining operations during peak service periods
• Provide friendly, professional and attentive guest interaction

Skills

Verbal communication

Customer service

Multitasking

Attention to detail

Teamwork

Work ethic

Positive attitude

Education

High school diploma or equivalent

Job description

Heritage Hotels & Resorts is seeking a Restaurant Host in Albuquerque, NM to warmly welcome guests and manage seating flow. You will coordinate table assignments to support server rotation and ensure smooth service while communicating guest needs with the service team.

The role requires strong customer service, multitasking in a fast-paced setting, and a professional demeanor. NM Food Handler certification is required; nights, weekends, and holidays may be needed.