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Job summary
A leading fast-food chain in Romulus, Michigan, is seeking a Restaurant General Manager to oversee restaurant operations. You will ensure customer satisfaction and profit maximization while coaching and mentoring your team. The ideal candidate will have a minimum of a high school diploma, 2-4 years of leadership experience in a QSR environment, and strong communication skills. This hands-on position requires working a 50-hour week, including evenings and weekends.
Qualifications
Minimum 2-4 years of leadership experience in the QSR or retail environment.
Proficiency in basic business math and computer literacy.
Willingness to work a 50-hour workweek, including evenings and weekends.
Responsibilities
Manage one of our restaurants ensuring customer satisfaction and profit maximization.
Lead, mentor, and develop team members for operational excellence.
Oversee day-to-day operations and maintain health and safety standards.
Skills
Leadership
Conflict resolution
Analytical skills
Communication skills
Team building
Education
High School Diploma or GED
Job description
A leading fast-food chain in Romulus, Michigan, is seeking a Restaurant General Manager to oversee restaurant operations. You will ensure customer satisfaction and profit maximization while coaching and mentoring your team. The ideal candidate will have a minimum of a high school diploma, 2-4 years of leadership experience in a QSR environment, and strong communication skills. This hands-on position requires working a 50-hour week, including evenings and weekends.