Restaurant GM: Lead Meatcraft & Drive Growth

Arby's; Covington (GA); On-site; USD 55,000 - 100,000; Full time

Job summary

Arby’s is seeking a General Manager to lead the restaurant’s Meatcraft and drive performance, engagement, and training for the management team and crew. You’ll guide daily operations to ensure exceptional guest experiences and consistent product quality in a fast-casual setting.

The role focuses on local store marketing, sales growth, and profitability while upholding Arby’s brand standards and people-first culture. Equal opportunity employer.

Qualifications

• Have at least one year of restaurant or retail management experience.
• Have impressive examples of providing exceptional customer service.
• Eligible to work in the U.S.

Responsibilities

• Lead the restaurant’s Meatcraft initiative and operational excellence.
• Support the Restaurant Management Team and Team Members through performance, engagement, and training initiatives.
• Assist in local store marketing and work toward sales and profit goals to deliver top-quality meats for guests.

Skills

Restaurant management

Customer service

Job description

Arby’s is seeking a General Manager to lead the restaurant’s Meatcraft and drive performance, engagement, and training for the management team and crew. You’ll guide daily operations to ensure exceptional guest experiences and consistent product quality in a fast-casual setting.

The role focuses on local store marketing, sales growth, and profitability while upholding Arby’s brand standards and people-first culture. Equal opportunity employer.