Restaurant GM: Lead High-Volume Ops & Team Growth

McDonald's; York (SC); On-site; USD 48,500 - 75,000; Full time

Benefits offered by this job

Tuition reimbursement

Training and advancement opportunities

Medical, dental, and vision benefits

Monthly bonuses

Paid Time Off

Job summary

A leading fast-food franchise is seeking a General Manager to oversee a restaurant in Kings Mountain, NC. The role involves ensuring high standards of quality, service, and cleanliness while leading the team to achieve goals. Ideal candidates have previous management experience in high-volume settings and a background in quick-service restaurants. This position offers competitive wages and various employee benefits.

Qualifications

• Previous General Manager experience in high-volume locations.
• Background in quick-service restaurants or hospitality.
• Must be 18 years or older.

Responsibilities

• Run a profitable restaurant and ensure standards.
• Lead Department Managers to set and achieve restaurant goals.
• Hire and develop team members.

Skills

Leadership

Goal setting

Team development

Customer service

Job description

A leading fast-food franchise is seeking a General Manager to oversee a restaurant in Kings Mountain, NC. The role involves ensuring high standards of quality, service, and cleanliness while leading the team to achieve goals. Ideal candidates have previous management experience in high-volume settings and a background in quick-service restaurants. This position offers competitive wages and various employee benefits.