Restaurant GM: Lead Guest Experience & Profit

Workstream; Dallas (TX); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Competitive compensation

Eligibility for performance bonus

401K plan

Medical, dental, and vision insurance

Paid training

Daily pay option

Job summary

Workstream is seeking a General Manager (GM) in Dallas, Texas, to lead all operational aspects of the restaurant. This hands-on leadership role requires a minimum of 2 years in the Casual Restaurant industry and strong skills in team leadership and communication. The GM will be responsible for ensuring profitability, compliance, and an excellent guest experience while fostering a positive work culture. Competitive compensation, benefits, and opportunities for growth are provided.

Qualifications

• 2 years’ current experience in the Casual Restaurant industry.
• Strong knowledge of team leadership and excellent communication skills.
• Able to withstand the physical demands of a restaurant environment.

Responsibilities

• Drive overall performance, profitability, and guest satisfaction.
• Ensure food-safety and operational compliance.
• Cultivate a positive culture supporting team development.

Skills

Team leadership

Positive conflict resolution

Written and verbal communication skills

Education

High School Diploma or GED

Associate’s or Bachelor’s degree (preferred)

Tools

POS systems

Kitchen equipment

Job description

Workstream is seeking a General Manager (GM) in Dallas, Texas, to lead all operational aspects of the restaurant. This hands-on leadership role requires a minimum of 2 years in the Casual Restaurant industry and strong skills in team leadership and communication. The GM will be responsible for ensuring profitability, compliance, and an excellent guest experience while fostering a positive work culture. Competitive compensation, benefits, and opportunities for growth are provided.