Restaurant GM: Lead Growth, Service & Ops

Carlisle Corporation; Tupelo (MS); On-site; USD 52,000 - 70,000; Full time

Job summary

Carlisle Corporation is seeking a General Manager for a Wendy's restaurant in Tupelo, MS to execute store plans and maximize sales, profits and customer satisfaction. You will lead staffing, training and daily operations to meet standards and budgets.

Responsibilities include developing local marketing plans, controlling costs, reviewing P&L with the district, and ensuring product quality and service. A college degree or equivalent ops experience and 1–2 years of restaurant management are

Qualifications

• College degree or equivalent experience in operations.
• 1–2 years of management/operations experience in quick-service restaurants.
• Ability to manage P&L, scheduling and staffing.

Responsibilities

• Meet budgeted sales targets and drive profits.
• Develop and execute local store marketing plans.
• Hire, train and mentor store staff and managers.
• Maintain food safety, quality and customer service standards.
• Monitor inventory, labor and cost controls.
• Communicate variances and prepare monthly budgets.

Skills

Leadership

Operations management

Staffing

Budgeting

P&L

Education

College degree or equivalent experience

Job description

Carlisle Corporation is seeking a General Manager for a Wendy's restaurant in Tupelo, MS to execute store plans and maximize sales, profits and customer satisfaction. You will lead staffing, training and daily operations to meet standards and budgets.

Responsibilities include developing local marketing plans, controlling costs, reviewing P&L with the district, and ensuring product quality and service. A college degree or equivalent ops experience and 1–2 years of restaurant management are