Restaurant GM: Growth Path, Flexible Hours & Bonuses

Wendys; Orange (TX); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive pay with Bonuses

Flexible Hours

Employee Discount Program

Medical Insurance

Dental Insurance

Vision Insurance

STD/L TD Insurance

Life Insurance

401(k) with employer match

Job summary

Wendy's in Orange, Texas is seeking a Restaurant General Manager (RGM) to lead the Restaurant Management Team. You will focus on developing your people, delivering great guest experiences, meeting sales goals, and achieving operational metrics.

As a leader, you will build a cohesive team, ensure food safety, manage schedules, and drive profitability. A path for advancement and competitive benefits are offered.

Qualifications

• Strong leadership and team-building abilities.
• Excellent interpersonal skills and customer service focus.
• Ability to coach and develop a restaurant team.
• Commitment to food safety and procedures.

Responsibilities

• Lead the management team to achieve employee, customer, sales, and operational goals.
• Stand and move for most shifts while managing operations.
• Follow brand standards to prepare great food and maintain a clean restaurant.
• Provide opportunities for staff training and growth.

Skills

Leadership

Interpersonal skills

Team building

Problem solving

Customer focus

Tools

SERV Safe certification

Job description

Wendy's in Orange, Texas is seeking a Restaurant General Manager (RGM) to lead the Restaurant Management Team. You will focus on developing your people, delivering great guest experiences, meeting sales goals, and achieving operational metrics.

As a leader, you will build a cohesive team, ensure food safety, manage schedules, and drive profitability. A path for advancement and competitive benefits are offered.