Restaurant GM: Growth, Flexible Hours & Bonus Pay

Wendys; Ponchatoula (LA); On-site; USD 65,000 - 85,000; Full time

Benefits offered by this job

Medical, Dental & Vision

401(k) with employer match

Employee meal discounts

Flexible hours

Bonus opportunities

Job summary

Wendy's in Ponchatoula, LA seeks an energetic Restaurant General Manager to lead the Restaurant Management Team. The RGM will focus on people development, customer service excellence, and achieving sales and operational targets across the restaurant.

You will coach and mentor the management team, ensure brand standards, manage daily operations, and promote safety and quality. Competitive pay with bonuses, flexible hours, and comprehensive benefits are offered.

Qualifications

• Must have or be willing to obtain SERV Safe certification by the end of training.
• Lead the management team to achieve employee, customer, sales, and operational goals.
• Maintain a high-quality guest experience and a culture of food safety.

Responsibilities

• Lead the Restaurant Management Team to meet employee, customer, sales, and operational goals.
• Provide great service, manage operations, and drive profitability.
• Promote a Customer First attitude and build a strong team.

Job description

Wendy's in Ponchatoula, LA seeks an energetic Restaurant General Manager to lead the Restaurant Management Team. The RGM will focus on people development, customer service excellence, and achieving sales and operational targets across the restaurant.

You will coach and mentor the management team, ensure brand standards, manage daily operations, and promote safety and quality. Competitive pay with bonuses, flexible hours, and comprehensive benefits are offered.