Restaurant GM: Drive Profit, Elevate Guest Experience

carrols; Stow (OH); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly Bonus

Flexible schedules

Opportunities for growth

Paid time off

Medical, dental, vision and 401(k)

Recognition programs

Job summary

Carrols is seeking a Restaurant General Manager for Burger King in Stow, Ohio. In this role, you will drive sales, manage costs, and ensure operational excellence while developing your team.

The ideal candidate has a people-first leadership style and at least 2 years of restaurant management experience. Enjoy benefits like flexible schedules, meal discounts, and leadership development programs.

Qualifications

• At least 18 years of age.
• 2+ years of restaurant leadership experience with operational and/or financial responsibilities.
• People-first leadership style.

Responsibilities

• Drive profitability by managing costs and sales.
• Elevate guest experience through community engagement and team motivation.
• Oversee hiring, training, and development of team members.
• Ensure strong operations by optimizing labor and maintaining standards.

Skills

Team development

Problem-solving

Communication

Business decision-making

Education

High School Diploma or GED

Job description

Carrols is seeking a Restaurant General Manager for Burger King in Stow, Ohio. In this role, you will drive sales, manage costs, and ensure operational excellence while developing your team.

The ideal candidate has a people-first leadership style and at least 2 years of restaurant management experience. Enjoy benefits like flexible schedules, meal discounts, and leadership development programs.