Restaurant GM: Drive Profit, Elevate Guest Experience

carrols; South Boston (VA); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly Bonus

Flexible schedules

Leadership development programs

Paid time off

Medical, dental, vision and 401(k)

Job summary

Carrols is looking for a Restaurant General Manager for Burger King in South Boston, Virginia. This role involves leading the entire restaurant operations, driving sales, and ensuring a high-quality guest experience through effective team management.

The ideal candidate will possess strong leadership skills, operational expertise, and a commitment to people development. You will oversee staffing, training, and motivation of your team while managing budgets and operational standards.

As part of a dynamic team, you'll benefit from weekly pay, meal discounts, and opportunities for growth.

Qualifications

• At least 18 years of age.
• 2+ years of restaurant leadership experience.
• People-first leadership style.

Responsibilities

• Own the restaurant P&L and manage costs.
• Motivate the team to enhance guest experience.
• Oversee hiring, training, and development of staff.

Skills

Leadership

Communication

Problem-solving

Team Development

Education

High School Diploma or GED

Job description

Carrols is looking for a Restaurant General Manager for Burger King in South Boston, Virginia. This role involves leading the entire restaurant operations, driving sales, and ensuring a high-quality guest experience through effective team management.

The ideal candidate will possess strong leadership skills, operational expertise, and a commitment to people development. You will oversee staffing, training, and motivation of your team while managing budgets and operational standards.

As part of a dynamic team, you'll benefit from weekly pay, meal discounts, and opportunities for growth.