Restaurant GM: Drive Profit, Elevate Guest Experience

carrols; Conover (NC); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Meal discounts

Quarterly Bonus

Paid time off

Medical, dental, vision and 401(k)

Leadership development programs

Job summary

Carrols in Conover, NC, is seeking a Restaurant General Manager to drive profitability and operational excellence. In this leadership role, you’ll oversee a dedicated team, managing sales, costs, and delivering exceptional guest experiences.

Your leadership will focus on talent development, ensuring staff are trained and motivated. The position offers opportunities for growth and includes benefits like weekly pay, flexible schedules, and leadership development programs.

Qualifications

• At least 18 years of age.
• 2+ years of restaurant leadership experience with operational responsibilities.
• People-first leadership style.

Responsibilities

• Own the restaurant P&L and manage financial opportunities.
• Motivate the team to exceed guest expectations.
• Oversee hiring, training, and development for staff.
• Optimize labor and maintain operational standards.

Skills

Leadership

Problem-solving

Communication

Team development

Education

High School Diploma or GED

Job description

Carrols in Conover, NC, is seeking a Restaurant General Manager to drive profitability and operational excellence. In this leadership role, you’ll oversee a dedicated team, managing sales, costs, and delivering exceptional guest experiences.

Your leadership will focus on talent development, ensuring staff are trained and motivated. The position offers opportunities for growth and includes benefits like weekly pay, flexible schedules, and leadership development programs.