Restaurant General Manager – Relo to Raleigh

Goodwin Recruiting; Nashville (TN); On-site; USD 95,000 - 130,000; Full time

Benefits offered by this job

Relocation assistance

401K with match

Strong attainable bonus

Job summary

Goodwin Recruiting is seeking an experienced General Manager to lead a high-volume, upscale casual restaurant in Raleigh, NC. The GM will oversee guest experience, food and beverage quality, service standards, and team development in a chef-driven operation.

Relocation assistance is available; the role offers a strong bonus program, 401(k) with match, and opportunities to drive sales and profitability in a multi-concept group.

Qualifications

• 5+ years of restaurant management experience with General Manager-level leadership
• Proven success leading high-volume, full-service restaurant operations
• Strong financial acumen with experience managing P&L, labor, costs, and overall profitability
• Demonstrated ability to recruit, train, develop, and retain high-performing teams

Skills

Restaurant management

Leadership

Financial acumen

Recruitment and development

Job description

General Manager | Relocate to Raleigh, NC

Ready for a move to one of the Southeast’s fastest-growing markets? An upscale, high-volume restaurant in Raleigh, NC is seeking an experienced General Manager to lead a polished, chef-driven operation known for elevated food, beverage, and hospitality. This is an excellent opportunity for a proven restaurant leader looking to relocate to North Carolina and take ownership of a dynamic operation with a strong team and established presence in the market.

Restaurant General Manger Compensation and Benefits

• Relocation assistance if needed
• Great stability and growth with a multi-concept / multi-state group
• 401K with match
• Strong attainable bonus

Restaurant General Manager Requirements and Qualifications

• 5+ years of restaurant management experience with General Manager-level leadership
• Proven success leading high-volume, full-service restaurant operations
• Strong financial acumen with experience managing P&L, labor, costs, and overall profitability
• Demonstrated ability to recruit, train, develop, and retain high-performing teams

Restaurant General Manager Preferred Background and Skills

• Experience in upscale casual, polished casual, chef-driven, or fine dining concepts
• Strong knowledge of elevated bar, wine, and beverage operations
• Hands-on leadership style with a passion for hospitality and building a strong restaurant culture
• Track record of driving sales, guest satisfaction, operational standards, and team development

JOB ID: 180818#post

Ron Voncannon