Restaurant General Manager — Lead Teams & Guest Experience

18001 Jersey Mike's Kent; Kent (WA); On-site; USD 90,000 - 115,000; Full time

Benefits offered by this job

Competitive salary

Performance-based bonus opportunities

Healthcare benefits

Leadership development

Meal discounts

Job summary

Jersey Mike's Kent is seeking a General Manager to lead all aspects of the restaurant, coach a high-performing team, and ensure every guest receives an exceptional experience.

You will drive sales, manage labor and costs, uphold food safety and quality standards, and develop future leaders while building strong ties with the local community.

Join a culture that values teamwork, accountability, and community involvement, with opportunities for advancement within the franchise.

Qualifications

• Previous restaurant management experience required.
• Ability to lead and develop a high-performing team.
• Strong guest service orientation and communication skills.

Responsibilities

• Lead overall operation and performance of the restaurant.
• Hire, train, coach, and develop a high-performing team.
• Deliver an exceptional guest experience with a 'Sub Above' standard.
• Drive sales growth while managing labor and costs.
• Ensure food safety, cleanliness, and policy adherence.

Skills

Restaurant management

Leadership

Coaching

Guest service

Job description

Jersey Mike's Kent is seeking a General Manager to lead all aspects of the restaurant, coach a high-performing team, and ensure every guest receives an exceptional experience.

You will drive sales, manage labor and costs, uphold food safety and quality standards, and develop future leaders while building strong ties with the local community.

Join a culture that values teamwork, accountability, and community involvement, with opportunities for advancement within the franchise.