Restaurant General Manager: Lead Teams & Drive Growth

Workstream; Marion (IL); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading fast-food chain in Illinois is seeking a dedicated General Manager to oversee all operations and lead a team at the restaurant. You will ensure exceptional customer service, manage staff training, and drive sales growth. The ideal candidate has 3-4 years of leadership experience in a foodservice setting and knowledge of food safety standards. Join a company that values diversity and offers equal opportunities for all.

Qualifications

• Minimum of three to four years of experience leading people in a foodservice environment.
• Demonstrated ability to manage operations in a fast-paced setting.
• Knowledge of food safety procedures and standards.

Responsibilities

• Manage all people and operations for the restaurant.
• Influence and train Shift Managers and Crew Members.
• Drive store sales and profit goals.

Skills

Leadership

Customer service

Operations management

Food safety knowledge

Flexibility

Education

High school diploma or GED

Some college experience

Military background

Job description

A leading fast-food chain in Illinois is seeking a dedicated General Manager to oversee all operations and lead a team at the restaurant. You will ensure exceptional customer service, manage staff training, and drive sales growth. The ideal candidate has 3-4 years of leadership experience in a foodservice setting and knowledge of food safety standards. Join a company that values diversity and offers equal opportunities for all.