Restaurant General Manager: Lead People, Grow Profits

Taco Bell; Dolton (IL); On-site; USD 45,000 - 65,000; Full time

Job summary

Taco Bell, operated by Team Lyders, is seeking a Restaurant General Manager in Dolton, Illinois. This role involves overseeing the restaurant's operations, ensuring high levels of customer satisfaction, and coaching a motivated team. The ideal candidate will have experience in leadership within the QSR industry and be passionate about driving results.

As a hands-on leader, you will manage P&L, maintain brand standards, and create a positive work environment. This position requires a commitment to excellence in service and operational efficiency.

Qualifications

• 2-4 years of leadership experience in the QSR or retail environment.
• Strong analytical, decision-making, and conflict-resolution skills.
• Excellent communication skills and a proven track record in team building.

Responsibilities

• Lead and develop a team to deliver exceptional customer experiences.
• Oversee daily operations and enforce health and safety standards.
• Manage Profit & Loss and optimize labor and inventory.

Skills

Leadership

Conflict Resolution

Communication

Analytical Skills

Team Building

Education

High School Diploma or GED

Job description

Taco Bell, operated by Team Lyders, is seeking a Restaurant General Manager in Dolton, Illinois. This role involves overseeing the restaurant's operations, ensuring high levels of customer satisfaction, and coaching a motivated team. The ideal candidate will have experience in leadership within the QSR industry and be passionate about driving results.

As a hands-on leader, you will manage P&L, maintain brand standards, and create a positive work environment. This position requires a commitment to excellence in service and operational efficiency.