Restaurant General Manager: Lead People, Grow Profit

Bear Burger King 12163; Bear (DE); Vor Ort; USD 55.000 - 75.000; Vollzeit

Zusammenfassung

Cape King Franchise is seeking a Restaurant General Manager to lead the daily operations of a single Delaware restaurant, focusing on profitability, guest satisfaction, and people development.

You will manage 20–45 employees, enforce brand standards, and ensure compliance with policies. A strong P&L mindset and leadership experience are required.

This full-time role offers evenings and weekends and room to grow within the Cape King brand.

Qualifikationen

• Must be at least eighteen (18) years of age.
• High School Diploma or GED; 2 years college preferred.
• 2-3 years of restaurant management experience.
• Strong understanding of P&L management and drivers of profitability.
• Ability to prioritize work and meet deadlines, with demonstrated leadership.

Aufgaben

• Own the restaurant P&L and actively manage operations to meet targets.
• Drive sales through proactive guest service and operations management.
• Lead recruitment, onboarding, coaching, and recognition of the team.
• Manage labor and scheduling while enforcing regulations and brand standards.

Kenntnisse

Restaurant management experience

P&L management

Leadership

Guest service

Scheduling

Time management

Ausbildung

High School Diploma or GED

2 years college preferred

Jobbeschreibung

Cape King Franchise is seeking a Restaurant General Manager to lead the daily operations of a single Delaware restaurant, focusing on profitability, guest satisfaction, and people development.

You will manage 20–45 employees, enforce brand standards, and ensure compliance with policies. A strong P&L mindset and leadership experience are required.

This full-time role offers evenings and weekends and room to grow within the Cape King brand.