Restaurant General Manager - Lead Operations & Experience

Denny’s, Inc.; Franklin Park (IL); On-site; USD 65,000 - 90,000; Full time

Job summary

Denny’s, Inc. is seeking a General Manager in the United States to oversee daily restaurant operations and ensure a smooth, guest-focused experience. The GM will lead the team, manage budgets, and drive performance in a fast-paced environment.

You will be responsible for staffing, safety, and regulatory compliance, while fostering a welcoming atmosphere for guests and employees. Strong leadership and accountability are essential.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so our restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Job description

Denny’s, Inc. is seeking a General Manager in the United States to oversee daily restaurant operations and ensure a smooth, guest-focused experience. The GM will lead the team, manage budgets, and drive performance in a fast-paced environment.

You will be responsible for staffing, safety, and regulatory compliance, while fostering a welcoming atmosphere for guests and employees. Strong leadership and accountability are essential.