Restaurant General Manager — Lead High-Volume Ops & Team

Socket.dev; Columbus (OH); On-site; USD 48,000 - 55,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Paid time off

Short-Term Disability

Long-Term Disability

Life Insurance

Professional Development Program

Job summary

Sizzling Platter LLC is seeking a General Manager for its Wingstop location in Columbus, Ohio. The GM will lead daily operations, manage staff, and drive guest satisfaction while ensuring brand standards and financial performance.

Responsibilities include hiring, training, scheduling, cost control, inventory management, and ensuring food safety. The role requires strong leadership, high-volume restaurant experience, and flexible availability including nights and weekends.

Qualifications

• Experience in restaurant management.
• Strong leadership, communication, and organizational skills.
• Financial acumen and ability to manage costs and budgets.
• Ability to work in a fast-paced, high-volume environment.

Responsibilities

• Lead, develop, and manage restaurant team members, including hiring, training, coaching, and performance management.
• Oversee daily operations, including staffing, scheduling, food quality, and service execution.
• Actively support front-of-house and back-of-house operations as needed.
• Ensure an exceptional guest experience and resolve guest concerns promptly and professionally.
• Manage financial performance, including sales, labor, and food cost control.
• Analyze operational and financial data to support decision-making and improve performance.
• Perform or oversee opening and closing procedures, including cash handling and reporting.
• Ensure compliance with company policies and all applicable laws.
• Maintain high standards of food safety, sanitation, and cleanliness.
• Oversee inventory management, ordering, and cost control processes.
• Maintain an active leadership presence and foster a high-performing team culture.

Skills

Restaurant management

Leadership

Financial acumen

High-volume environment

Problem solving

Accountability

Flexible availability

Job description

Sizzling Platter LLC is seeking a General Manager for its Wingstop location in Columbus, Ohio. The GM will lead daily operations, manage staff, and drive guest satisfaction while ensuring brand standards and financial performance.

Responsibilities include hiring, training, scheduling, cost control, inventory management, and ensuring food safety. The role requires strong leadership, high-volume restaurant experience, and flexible availability including nights and weekends.