Restaurant General Manager — Lead Growth & Guest Experience

carrols; Sevierville (TN); On-site; USD 45,000 - 70,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly Bonus

Flexible schedules

Leadership development programs

Paid time off

Medical, dental, vision & 401(k)

Job summary

Carrols in Sevierville, TN is seeking a Restaurant General Manager for Burger King®. In this role, you'll oversee operations, drive sales and profitability, and manage a dedicated team. You'll ensure exceptional guest experiences while leading hiring, training, and development.

The ideal candidate has at least 2 years of restaurant leadership experience, a commitment to guest satisfaction, and strong problem-solving skills. We offer flexible schedules, meal discounts, and opportunities for growth within the organization.

Qualifications

• At least 18 years of age.
• 2+ years of restaurant leadership experience with operational and/or financial responsibilities.
• Strong communication and team development skills.

Responsibilities

• Drive profitability by owning the restaurant P&L and managing costs.
• Elevate the guest experience through motivation and community engagement.
• Lead hiring, training, and ongoing development for the team.
• Optimize operations by maintaining brand standards and providing support.

Skills

Leadership

Problem-solving

Team development

Financial Management

Education

High School Diploma or GED preferred

Job description

Carrols in Sevierville, TN is seeking a Restaurant General Manager for Burger King®. In this role, you'll oversee operations, drive sales and profitability, and manage a dedicated team. You'll ensure exceptional guest experiences while leading hiring, training, and development.

The ideal candidate has at least 2 years of restaurant leadership experience, a commitment to guest satisfaction, and strong problem-solving skills. We offer flexible schedules, meal discounts, and opportunities for growth within the organization.