Restaurant General Manager — Lead, Grow & Delight

Jem Restaurant Management Corporation; Fresno (CA); On-site; USD 90,000 - 120,000; Full time

Benefits offered by this job

Competitive salary

Health, dental, and vision insurance

Career growth opportunities

Work-life balance

Job summary

Wendy's in Fresno is seeking a General Manager to lead daily operations, energize the team, and deliver an exceptional guest experience with a focus on quality and service.

You will need 3+ years in restaurant management, proven leadership, and strong financial acumen to manage budgets, P&L, scheduling, and training while growing the business.

Join a supportive, fast-paced environment that values community engagement, mentorship, and opportunities for career growth at Wendy's.

Qualifications

• Minimum 3 years of restaurant management experience.
• Proven leadership and ability to coach a diverse team.
• Strong customer service focus and guest experience mindset.
• Solid understanding of budgeting, P&L, and cost control.

Responsibilities

• Lead by example to deliver exceptional service and uphold quality standards.
• Oversee daily operations, manage budgets, and ensure profitability.
• Recruit, train, and develop crew members for a high-performing team.
• Enhance customer experience and respond to feedback.
• Engage with the local community and implement marketing strategies.

Skills

Restaurant management

Leadership

Budgeting & P&L

Customer service

Team development

Job description

Wendy's in Fresno is seeking a General Manager to lead daily operations, energize the team, and deliver an exceptional guest experience with a focus on quality and service.

You will need 3+ years in restaurant management, proven leadership, and strong financial acumen to manage budgets, P&L, scheduling, and training while growing the business.

Join a supportive, fast-paced environment that values community engagement, mentorship, and opportunities for career growth at Wendy's.