Restaurant General Manager in Training

Carlisle Corporation; Brandon (MS); On-site; USD 40,000 - 54,000; Full time

Job summary

Wendy's in Brandon, MS is seeking a General Manager in Training to lead store operations, staff development, and customer service excellence. You will oversee hiring, training, and performance management while executing local marketing plans and ensuring profit targets are met.

This role requires strong leadership, budgeting, and a focus on quality and safety. The position emphasizes preventing losses, maintaining store standards, and guiding the team through busy shifts with a focus on growth

Qualifications

• College degree or equivalent experience in operations.
• Experience in managing restaurants or fast-food outlets.
• Strong knowledge of budgeting, P&L, and cost controls.

Responsibilities

• Staff, train, and mentor restaurant shifts to meet QA standards.
• Develop and execute local marketing and community programs.
• Manage store budget, control costs, and monitor inventory.
• Ensure customer satisfaction and timely handling of complaints.
• Lead management team and drive sales growth.
• Maintain food safety, cleanliness, and equipment maintenance.

Skills

Staffing and scheduling

Training and development

Leadership and supervision

P&L analysis

Budgeting

Education

College degree or equivalent in operations

Job description

Wendy's in Brandon, MS is seeking a General Manager in Training to lead store operations, staff development, and customer service excellence. You will oversee hiring, training, and performance management while executing local marketing plans and ensuring profit targets are met.

This role requires strong leadership, budgeting, and a focus on quality and safety. The position emphasizes preventing losses, maintaining store standards, and guiding the team through busy shifts with a focus on growth