Restaurant General Manager: Guest-First Leader

74661101381 Carl's Jr; Santa Rosa (CA); On-site; USD 90,000 - 130,000; Full time

Job summary

Carl’s Jr in Santa Rosa, CA seeks an experienced General Manager to lead daily restaurant operations, supervise Shift Leaders and crew, and ensure guests have a consistently outstanding experience. You will develop business plans, manage budgets and labor, recruit and train staff, uphold food safety standards, and implement company-wide marketing programs.

This role demands strong leadership, communication, and hands-on problem solving, with a focus on results, guest satisfaction, and team

Qualifications

• High school diploma or equivalent; 3–5 years in management preferred.
• Strong leadership, guest service, and communication skills.
• Ability to manage budgets, labor, and scheduling effectively.

Responsibilities

• Lead and supervise restaurant operations and staff.
• Develop and execute the business plan including budgeting and labor.
• Hire, train and coach employees; ensure guest satisfaction.
• Enforce labor laws and food safety standards; drive sales programs.

Skills

Guest service

Labor management

Budgeting

Team building

Communication

Problem solving

Education

High school diploma or equivalent

Tools

Computers

Job description

Carl’s Jr in Santa Rosa, CA seeks an experienced General Manager to lead daily restaurant operations, supervise Shift Leaders and crew, and ensure guests have a consistently outstanding experience. You will develop business plans, manage budgets and labor, recruit and train staff, uphold food safety standards, and implement company-wide marketing programs.

This role demands strong leadership, communication, and hands-on problem solving, with a focus on results, guest satisfaction, and team