Restaurant General Manager: Growth & Ops Leader

Workstream; Tulsa (OK); On-site; USD 50,000 - 70,000; Full time

Job summary

Workstream is seeking a Restaurant General Manager in Tulsa, Oklahoma. The role demands a strong leader to manage daily restaurant operations, enhance profitability, and ensure guest satisfaction. Responsibilities include overseeing restaurant performance, leading a diverse team, and executing local marketing initiatives. Candidates should possess previous restaurant management experience and a solid understanding of P&L management. Join our team to inspire and develop a high-performing restaurant staff.

Qualifications

• Previous restaurant management experience.
• Strong understanding of P&L management & drivers of restaurant profitability.
• Ability to prioritize own and others’ work and time to meet deadlines and objectives.
• Demonstrated leadership skills and guest service principles.

Responsibilities

• Reviews P&L to increase profitability for the restaurant.
• Drives sales through proactive guest service and operations management.
• Motivates and directs team members to exceed guest expectations.
• Manages the guest experience through operations and timely response to Guest issues.
• Identifies and interacts with the community for marketing initiatives.

Skills

Leadership skills

Guest service principles

P&L management

Time management

Job description

Workstream is seeking a Restaurant General Manager in Tulsa, Oklahoma. The role demands a strong leader to manage daily restaurant operations, enhance profitability, and ensure guest satisfaction. Responsibilities include overseeing restaurant performance, leading a diverse team, and executing local marketing initiatives. Candidates should possess previous restaurant management experience and a solid understanding of P&L management. Join our team to inspire and develop a high-performing restaurant staff.