Restaurant General Manager — Flexible Schedule & Teams

Taco Bell; Philadelphia (Philadelphia County); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Dental insurance

Employee discount

Flexible schedule

Health insurance

Paid time off

Paid training

Vision insurance

Job summary

A prominent fast food restaurant chain in Philadelphia seeks a Restaurant General Manager responsible for leading restaurant operations. This role includes managing staff, ensuring customer satisfaction, and adhering to company standards. Ideal candidates have 2-4 years of supervisory experience, strong leadership skills, and a commitment to developing a robust team. The position offers various benefits, including health insurance and paid time off.

Qualifications

• 2-4 years supervisory experience in food service or retail is required.
• Strong communication skills required.
• Possess Servsafe Certification (preferred).

Responsibilities

• Lead daily operations of the restaurant to ensure compliance with standards.
• Recruit, train, and develop team members.
• Manage profit and loss and adhere to cash control procedures.

Skills

Leadership

Customer Service

Problem solving

Team Management

Education

High School diploma or equivalent

College or University Degree (preferred)

Tools

Microsoft Excel

Microsoft Word

PowerPoint

Job description

A prominent fast food restaurant chain in Philadelphia seeks a Restaurant General Manager responsible for leading restaurant operations. This role includes managing staff, ensuring customer satisfaction, and adhering to company standards. Ideal candidates have 2-4 years of supervisory experience, strong leadership skills, and a commitment to developing a robust team. The position offers various benefits, including health insurance and paid time off.