Restaurant General Manager – Elevate Guest Experiences

Millennium Hotels and Resorts; Sunnyvale (CA); On-site; USD 90,000 - 95,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

401(k) Plan

Paid Time Off

Room Discounts

EAP

Job summary

Millennium Hotels & Resorts in Sunnyvale seeks a dynamic Restaurant General Manager to lead Beast & Butterflies’ restaurant, bar, and lounge operations. You will drive financial performance, develop high-performing teams, and deliver memorable guest experiences consistent with the M Social lifestyle brand.

The role requires strong leadership in a fast-paced hospitality setting, with focus on service excellence, brand standards, and cross-department collaboration to create engaging guest moments.

Qualifications

• Proven leadership of upscale restaurant/hotel dining operations
• Strong guest service mindset and hospitality focus
• Excellent communication and interpersonal skills
• Ability to drive guest satisfaction and financial performance

Responsibilities

• Lead front-of-house restaurant and bar operations
• Coach and develop supervisors and team members
• Uphold brand standards and guest experiences
• Oversee reservations, guest flow, and service recovery
• Manage budgets, labor, and expenses to drive profitability
• Collaborate with culinary, marketing, and hotel leadership

Skills

Leadership

Guest service

Communication

Decision making

Education

Bachelor's degree in Hospitality Management or related field

High school diploma or equivalent

Tools

POS systems

Reservation platforms

Inventory management systems

Job description

Millennium Hotels & Resorts in Sunnyvale seeks a dynamic Restaurant General Manager to lead Beast & Butterflies’ restaurant, bar, and lounge operations. You will drive financial performance, develop high-performing teams, and deliver memorable guest experiences consistent with the M Social lifestyle brand.

The role requires strong leadership in a fast-paced hospitality setting, with focus on service excellence, brand standards, and cross-department collaboration to create engaging guest moments.