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Restaurant General Manager

Taco Bell

Riverbank (CA)

On-site

USD 60,000 - 80,000

Full time

Yesterday
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Job summary

Join a leading Taco Bell franchise as a Restaurant General Manager, where you will lead operations and drive performance while promoting team growth and engagement. With a pay range of $20 to $25 per hour, enjoy competitive benefits including same-day pay, scholarships, and free food. This opportunity encourages applicants from diverse backgrounds, including military personnel.

Benefits

Same day pay
Live Mas Scholarships (up to $25,000)
Free food
Competitive pay
Health insurance
Career Pathing opportunities

Qualifications

  • Minimum 6 years of successful management experience in the restaurant industry.
  • Excellent customer service skills and strong communication capabilities.
  • Experience in fast-paced environments with a results-driven approach.

Responsibilities

  • Manage leadership, operations, and retention at the location.
  • Foster high engagement and monitor team performance.
  • Ensure adherence to work-life balance and development needs.

Skills

Customer service
Communication
Time management
Organizational skills
Performance management

Job description

Pacific Bells - Taco Bell Franchise

Join us and enjoy all-access benefits including:

  • Same day pay: Work today, get paid tomorrow with DailyPay. Access your earnings on day 1 of work.
  • Features: Transfer available balance, automatic savings, real-time earnings tracking.
  • Perks: Savings on phone, vacation, auto, and more.
  • Live Mas Scholarships (up to $25,000).
  • Free food.
  • Career Pathing opportunities.
  • Assistance Fund.
  • Competitive pay, flexible schedules, trendy brand, health insurance.
About Us

Pacific Bells operates over 245 Taco Bell restaurants across 8 states, with headquarters in Vancouver, WA. We offer career opportunities for Restaurant General Managers (RGMs), who act as CEOs of their locations, managing leadership, performance, operations, talent, culture, and retention.

Who You Are
  • Minimum 6 years of successful management experience in the restaurant industry, preferably QSR.
  • Results-driven with a hands-on approach.
  • Ability to monitor team pulse and foster high engagement.
  • Experience in fast-paced, changing environments.
  • Over 18 years old.
  • Excellent customer service skills.
  • Strong communication skills.
  • Organized with follow-up skills.
  • Adaptable to change and capable of guiding others.
  • Supports work-life balance for self and team.
  • Desire for personal and team development.
  • Effective time management.
  • Skilled in performance management and difficult conversations.
  • Passionate about organizational development.
  • Sense of humor.
Additional Information

This position encourages military candidates and applicants without a college diploma. We are an Equal Opportunity Employer.

Pay range: $20.00 - $25.00/hr.

Note: Applying is for work with a Taco Bell franchisee, not Taco Bell Corporation. Franchisees are independent and set their own wages and benefits.

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