Restaurant General Manager

Tacala, LLC; Laredo (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading company in the restaurant industry is seeking a Restaurant General Manager to lead a team in providing exceptional customer service. This role involves recruiting, training, and empowering staff while managing operational success and brand standards. If you have a passion for leadership and customer engagement, this position offers a rewarding opportunity to shape a successful team culture.

Qualifications

• Manage and train a team to deliver excellent customer experiences.
• Inspire and engage customers and team members.

Responsibilities

• In charge of recruiting and training your team.
• Manage P&L and ensure brand standards are followed.
• Work approximately 50 hours a week.

Skills

Leadership

Training

Customer Service

Job description

Join to apply for the Restaurant General Manager role at Tacala, LLC

At Taco Bell, we live to “Serve Others” with Mas Heart. If you want to “Serve Others” with Mas Heart, read on! The overall success of your day, week, month, and year is ultimately in your hands. You identify the strongest crew and train them to deliver the best customer experience. You are in charge of recruiting and training your team, leading them to be promoted, and empowering them to have a successful career. You create an exciting, optimistic, and rewarding culture by empowering a team of top performers. Every customer experience should be served up with a “Here to Serve” attitude.

Essential Functions

• Inspire and engage customers and fellow Team Members alike
• Train, coach, and recognize talent
• Manage P&L and grow through great service
• Follow brand standards
• Work approximately 50 hours a week

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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