Restaurant General Manager

Hirebridge

Georgetown (TX)

On-site

USD 70,000 - 75,000

Full time

7 days ago
Be an early applicant

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Medical, Dental, and Vision
Paid Vacation
Monthly food allowances to use at our
Leadership Development Program
Quarterly Outings

Job summary

The League Kitchen & Tavern in Georgetown, TX is hiring a Restaurant General Manager to oversee both front-of-house and back-of-house operations, ensuring guest service and food quality standards are upheld.

You should have 4+ years in hospitality leadership, be familiar with Aloha or Toast, and be prepared to work evenings, weekends, and holidays. The role includes P&L oversight and leading restaurant managers.

Qualifications

  • 4+ years of experience as a Restaurant Assistant Manager or similar in hospitality.
  • Familiarity with restaurant management software (Aloha/Toast).
  • Strong math and reporting skills.
  • Customer service oriented with leadership abilities.
  • Availability to work evenings, weekends, and holidays.
  • High school diploma; hospitality certification is a plus.

Responsibilities

  • Oversee FOH & BOH operations to meet service and food quality standards.
  • Ensure guest service excellence and maintain brand standards.
  • Reduce operating costs and boost employee retention.
  • Lead and manage restaurant managers and front/back of house teams.
  • Manage P&L and partner/leadership responsibilities.

Job description

JOIN OUR NEW OPENING TEAM AS WE OPEN OUR NEWEST LOCATION IN GEORGETOWN

The League Kitchen & Tavernstands as an homage to the 1920’s Prohibition era. A photo of the Anti-Saloon League spans the walls along with pictures of history – old sports photos and historic photos of the founders’ families. The photos and mural enhance the motif of the vintage, speakeasy inspired eatery. The menu offers an eclectic mix of traditional and modern American cuisine, chef-inspired features, and weekly specials.

The tavern boasts a cocktail menu that takes guests on a stroll through history, featuring vintage cocktails like the Moscow Mule, served in authentic copper mugs, craft cocktails made with fresh ingredients, an extensive selection of fine spirits, personally selected wines, and a special “Stash” menu with the founders’ favorite libations.

We are looking for people who love the extortionary, not the ordinary.

NOW HIRING
RESTAURANT GENERAL MANAGER

As one of our restaurant leaders, you will oversee FOH & BOH operations to ensure guest service & food quality standards are upheld at all times.

To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service. You should also be available to work within opening hours, including weekends and holidays. Ultimately, you will help minimize operating costs, boost our employee retention and deliver a positive dining experience for our guests.

Requirements:
  • 4+ years of experience as a Restaurant Assistant Manager or similar experience in the hospitality industry preferred
  • Familiarity with restaurant management software, like Aloha/Toast
  • Good math and reporting skills
  • Customer service attitude
  • Communication and team management abilities
  • Availability to work within opening hours (e.g. evenings, holidays, weekends)
  • High school diploma; additional certification in hospitality is a plus

We can offer you:

  • Medical, Dental, and Vision
  • Paid Vacation
  • Monthly food allowances to use at an of our locations.
  • Leadership Development Program
  • Quarterly Outings

We are an Equal Opportunity / Verify Employer.

The League Kitchen & Tavern is a full service restaurant concept that has growth opportunities in a casual dining restaurnat environment.

Start at $70k to $75k per year, based on experience.

In this GM role, you will manage all of the restaurant managers along with restaurant back of house / kitchen & front of house / service teams AND have P&L and Operating Partner / Leadership responsibilities. As the senior restaurant leader, you will run the full operations manager / Managing Partner capacity.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Restaurant General Manager
Restaurant General Manager

Tc4 & Co Hospitality • Georgetown (TX)

On-site
USD 70,000 - 75,000
Medical, Dental, Vision
Paid Vacation
Monthly food allowances
+2
Restaurant Manager
Restaurant Manager

Hirebridge • Georgetown (TX)

On-site
USD 55,000 - 60,000
Medical, Dental, and Vision
Paid Vacation
Monthly food allowances to use at anof
+2
Restaurant Assistant Manager
Restaurant Assistant Manager

Tc4 & Co Hospitality • Georgetown (TX)

On-site
USD 55,000 - 60,000
Medical, Dental, Vision
Paid Vacation
Monthly food allowances
+2
Restaurant Manager
Restaurant Manager

Tc4 & Co Hospitality • Georgetown (TX)

On-site
USD 55,000 - 60,000
Medical, Dental, Vision
Paid Vacation
Monthly food allowances
+2
Restaurant Manager
Restaurant Manager

Tc4 & Co Hospitality • Austin (TX)

On-site
USD 55,000 - 60,000
Medical, Dental, and Vision
Paid Vacation
Monthly food allowances
+2
Restaurant Kitchen Manager
Restaurant Kitchen Manager

Tc4 & Co Hospitality • Austin (TX)

On-site
USD 65,000 - 70,000
Medical, Dental, and Vision
Paid Vacation
Monthly food allowances
+2
New-Opening Restaurant GM — Lead Ops & P&L
New-Opening Restaurant GM — Lead Ops & P&L

Hirebridge • Georgetown (TX)

On-site
USD 70,000 - 75,000
Medical, Dental, and Vision
Paid Vacation
Monthly food allowances to use at our
+2
Restaurant General Manager
Restaurant General Manager

High Tide Hospitality • Charlotte (NC)

On-site
USD 80,000 - 100,000
Health insurance
Paid time off (PTO)
Short-Term & Long-Term Disability
+1
Restaurant Manager — Lead FOH/BOH at New Georgetown Location
Restaurant Manager — Lead FOH/BOH at New Georgetown Location

Hirebridge • Georgetown (TX)

On-site
USD 55,000 - 60,000
Medical, Dental, and Vision
Paid Vacation
Monthly food allowances to use at anof
+2
Assistant General Manager - New Restaurant Opening!
Assistant General Manager - New Restaurant Opening!

Jim 'N Nick's Community Bar-B-Q • High Point (NC)

On-site
USD 65,000 - 75,000
Medical, dental, vision insurance
401K plan
Employer paid life insurance