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Restaurant (Front) Staff

Citybbq

High Point (NC)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

Join a vibrant and welcoming team at a renowned BBQ establishment, where your passion for great food and hospitality can shine. This role offers an exciting opportunity to work in both front and back of house positions, preparing delicious smoked meats and crafted sides from scratch. With a strong focus on teamwork and growth, you'll find a supportive environment that values your contributions and offers unmatched opportunities for advancement. Enjoy flexible scheduling, competitive pay, and a variety of benefits, including free BBQ and healthcare options. Become part of a family that truly cares about its people and customers.

Benefits

Free BBQ (up to $2,400/year)
25% discount when off the clock
Free uniforms and slip-resistant shoes
Vacation pay
Holiday pay (time and a half for four holidays)
401(k) match up to 4%
Annual scholarship opportunity (up to $3,000/year)
Medical, dental, and vision insurance
Paid basic life insurance
Short-term disability

Qualifications

  • Ability to provide great backyard hospitality and work independently.
  • Experience in food preparation and maintaining sanitation standards.

Responsibilities

  • Prepare and serve food while maintaining high standards of quality.
  • Collaborate with teammates to ensure timely service and food prep.

Skills

Customer Service
Food Preparation
Time Management
Teamwork
Sanitation Practices

Job description

Hourly Rates Range from $13-$18 per hour!

Great BBQ helps us grow, serving and creating happiness is the goal. Whether you're looking for a fun, fulfilling job, or a career that takes you places, there's a way for you to thrive at City Barbeque. Whether you prefer a front- or back-of-house experience, there's a place for you on the team. City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. No matter the role, the opportunities for growth are unmatched.

Front of House:
  • Cashier - walk in/drive-thru
  • Counter Server - expo, curbside, and guest services
Back of House:
  • Pits - prepare and smoke meats
  • Boards - line cook, meat cutter
  • Prep - prepare sides and desserts from scratch
  • Dishwasher - dishwasher, utility
JOINT TEAMMATE PAY & BENEFITS
  • Reviews (with opportunities for raises) twice a year
  • Bi-weekly pay or Daily pay options*
  • Up to $2,400/year in free BBQ
  • 25% discount when off the clock
  • Free uniforms and slip-resistant shoes
  • Vacation pay*
  • Holiday pay (four holidays paid - time and a half)
  • 401(k) match up to 4% of salary*
  • Annual scholarship opportunity (up to $3,000/year)
  • Flexible scheduling
  • Medical, dental, and vision insurance (after 60 days)*
  • Paid basic life insurance*
  • Voluntary life insurance*
  • Short-term disability*
  • Bereavement pay
  • A variety of healthcare benefits and programs, including accident and hospital insurance, Health Savings Accounts, and more*
  • Purchasing Power Credit alternative
  • Access to City Cares, our teammate assistance fund, for qualifying instances of hardship or disaster
  • Access to counseling and community resources via our Employee Assistance Plan

*for eligible teammates

QUALITY FOOD - MADE BY - QUALITY PEOPLE

Everyone likes to say it, but we really mean it: we're like one big family. After a taste of our incredible culture (not to mention the city's best barbeque), folks can't wait to join the team. City Barbeque teammates love to serve, have fun at work, and are eager to grow. We take care of our people with advancement opportunities, great pay and benefits, a dedication to work/life balance, and-of course-the best free food. Enjoy it all when you join the City Barbeque family.

We are looking for individuals who:
  • Provide great backyard hospitality for guests
  • Work in a fast and independent manner
  • Can cross-train and work multiple stations
  • Consistently follow proper recipes and procedures
  • Maintain our high standards for food preparation and sanitation
  • Contribute to the team by taking initiative and will pitch-in to help others
To promote good teamwork, daily tasks include:
  • Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
  • Complete hot food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines
  • Work in collaboration to prepare take out and catering orders in a timely fashion
  • Follow station checklists and cleaning lists consistently and thoroughly
  • Provide a positive attitude when interacting with teammates and guests

City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster

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