Restaurant & Events Ops Manager – Growth & Mentorship

Egreenservices; Logan (UT); On-site; USD 93,000 - 145,000; Full time

Job summary

CliftonLarsonAllen in Logan, Utah is seeking a Restaurant Manager to lead operations with a focus on service quality and efficiency. The role offers a salary range of $93,000 to $145,000 per year, plus mentorship and a robust benefits package.

You’ll own initiatives from kickoff to on-site rollout, mentor team members, and collaborate on catering logistics and event planning to deliver consistent guest experiences.

Qualifications

• Confident communicator across email, calls, and in-person meetings.
• Familiarity with CliftonLarsonAllen-scale workflows, or the appetite to reach them.
• Hands-on proficiency with Empathy, ideally paired with Catering Logistics.
• Hands-on command of Event Planning, with Catering Logistics as a close second.
• Customer-focused outlook with strong interpersonal skills.

Responsibilities

• Leave every general system a little better than you found it
• Keep Analytical Thinking handoffs warm so Logan partners never feel dropped
• Carry general projects from napkin sketch to Logan, UT rollout
• Apply Catering Logistics and Buffet Setup to solve day-to-day operational challenges
• Own assigned projects from kickoff through final delivery
• Deliver mentorship-focused results that align with broader business objectives

Job description

CliftonLarsonAllen in Logan, Utah is seeking a Restaurant Manager to lead operations with a focus on service quality and efficiency. The role offers a salary range of $93,000 to $145,000 per year, plus mentorship and a robust benefits package.

You’ll own initiatives from kickoff to on-site rollout, mentor team members, and collaborate on catering logistics and event planning to deliver consistent guest experiences.