Restaurant Equipment Technician — Preventive Maintenance

carrols; Buffalo (NY); On-site; USD 25,375 - 37,925; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Short-term and Long-term Disability Insurance

Uniform Allowance

Incentive Bonus Plan

401(k)

Tuition Assistance

Mileage Reimbursement

Direct Deposit

Employee Assistance Program

Job summary

Carrols Corporation, the largest BURGER KING franchise, seeks an Equipment Service Technician in Buffalo, NY. The successful candidate will be responsible for maintaining restaurant equipment and ensuring physical integrity through preventative maintenance.

Required qualifications include a High School Diploma, general knowledge in electrical, plumbing, and carpentry, and reliable transportation. The position offers substantial benefits, including medical, dental, 401(k), and a bonus plan.

Qualifications

• Ability to work independently and communicate effectively.
• Ability to prioritize and complete repairs in a timely manner.
• Capacity to maintain composure under pressure.

Responsibilities

• Complete needed repairs as they occur.
• Implement preventive maintenance procedures.
• Develop work schedules to minimize impact on operations.

Skills

General electrical knowledge

Plumbing knowledge

Carpentry knowledge

Food Service Equipment Repair

HVAC repair certification

Basic computer skills

Education

High School Diploma or equivalent

Job description

Carrols Corporation, the largest BURGER KING franchise, seeks an Equipment Service Technician in Buffalo, NY. The successful candidate will be responsible for maintaining restaurant equipment and ensuring physical integrity through preventative maintenance.

Required qualifications include a High School Diploma, general knowledge in electrical, plumbing, and carpentry, and reliable transportation. The position offers substantial benefits, including medical, dental, 401(k), and a bonus plan.