Restaurant Equipment Service Technician

carrols

Frankfort (IN)

On-site

USD 42,000 - 56,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision, Life
Short-term Disability
Long-term Disability
Uniform Allowance
Incentive Bonus Plan
401(k)
Tuition Assistance
Mileage Reimbursement
Direct Deposit
Employee Assistance Program

Job summary

Carrols Corporation is seeking an Equipment Service Technician to support Burger King restaurants in Indiana. The role focuses on preventative maintenance, timely repairs, and coordinating with the R&M Budget to minimize disruption to operations.

The successful candidate will handle electrical, plumbing, carpentry, and general mechanical tasks, with HVAC repair certification considered a plus. A valid driver’s license and reliable transportation are required.

Qualifications

  • Ability to work independently and communicate with management and coworkers.
  • Ability to perform multiple tasks, adjust to changing assignments and maintain productivity under pressure.
  • Must have valid driver’s license and independent reliable transportation.

Responsibilities

  • Prioritize and complete needed repairs as they occur in a timely fashion.
  • Work with the R&M Budget to implement preventive maintenance procedures as defined by company representatives.
  • Develop a work schedule to minimize the impact on customer service and restaurant operations.

Skills

Electrical knowledge
Plumbing knowledge
Carpentry knowledge
Mechanical knowledge
Food service equipment repair
Basic computer skills
Communication & teamwork

Education

High School Diploma or equivalent
HVAC repair certification

Job description

Carrols Corporation is seeking an Equipment Service Technician to support Burger King restaurants in Indiana. The role focuses on preventative maintenance, timely repairs, and coordinating with the R&M Budget to minimize disruption to operations.

The successful candidate will handle electrical, plumbing, carpentry, and general mechanical tasks, with HVAC repair certification considered a plus. A valid driver’s license and reliable transportation are required.

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