Restaurant Director of Operations

Goodwin Recruiting; Du Bois (IL); On-site; USD 120,000 - 180,000; Full time

Benefits offered by this job

Health, Dental, Vision

Disability Insurance (Short/Long-Term)

Life Insurance

Retirement 401K

Generous Vacation / PTO

Bonus Program

Technology Package

Travel Stipend

Job summary

Goodwin Recruiting is seeking a Restaurant Director of Operations for an upscale casual concept. The ideal leader embodies integrity and ethics, delivering genuine care and support to the team and guests.

Requirements include 5+ years in a director-level role, currently overseeing 8+ full-service locations, and extensive liquor, beer and wine program experience with strong financials, budgeting, forecasting and cost control skills. A servant, hands-on leadership style is valued.

Qualifications

• 5+ years in a current Director-level titled role.
• Overseeing 8+ full-service restaurant locations.
• Extensive experience with liquor, beer and wine programs.
• Expert with financials, budgets, forecasts and cost control.
• Soft skills: integrity, leadership, communication, and hands-on, servant leadership.

Job description

Long-tenured, upscale casual concept, who values genuine care and support for their people, is looking for a Restaurant Director of Operations who leads with integrity and ethics!

RestaurantDirector of OperationsBenefits:

• Health, Dental, and Vision
• Short-Term, Long-Term Disability, Life Insurance
• Retirement, 401K
• Generous Vacation / PTO
• Bonus Program
• Technology Package
• Travel Stipend

RestaurantDirector of OperationsRequirements & Responsibilities:

• 5+ years in a current Director-level titled role
• Currently overseeing 8+ full-service restaurant locations
• Extensive experience with liquor, beer and wine programs
• Expert with financials, budgets, forecasts and cost control
• Soft Skills Requirements:
  • Excellent integrity and character
  • Professional demeanor with excellent leadership capabilities
  • Charismatic, motivational and high-energy
  • Clear and articulate communication style
  • Servant and hands-on leadership style

RestaurantDirector of Operations

Preferred Background and Skills:

• Current experience working for a big box, national, casual restaurant chain
• Experience with local community networking

JOB ID: 182866#post

Miko Lukas