Restaurant Dept Manager — Fast-Paced, Flexible Hours, Bonuses

McDonald's; Center Moriches (NY); On-site; USD 18,480 - 58,240; Full time

Benefits offered by this job

Paid vacation through time served (up to 4 weeks)

Employee Resource Connection

Flexible scheduling

Free meals

Incentives and bonuses available to all employees

Job summary

McDonald's in Center Moriches, NY is seeking a Department Manager to lead restaurant operations including guest service, kitchen, and people management. You will ensure a fast and friendly experience while managing staff training, food safety, and quality control.

This role requires previous management experience in a restaurant or related environment. Managers enjoy benefits such as paid vacation, flexible scheduling, and free meals. Pay rate ranges from $18.00 to $28.00 per hour depending on experience.

Qualifications

• Previous managerial experience required, ideally within restaurant, retail or hospitality.
• Must be 18 years or older to be a manager.

Responsibilities

• Lead shifts ensuring fast, accurate, friendly customer service.
• Manage training, food safety, and inventory management.
• Ensure staff deliver a great customer experience and are well trained.

Skills

Food Safety

Internal Communication

Inventory Management

Exceptional Customer Service

Training

Job description

McDonald's in Center Moriches, NY is seeking a Department Manager to lead restaurant operations including guest service, kitchen, and people management. You will ensure a fast and friendly experience while managing staff training, food safety, and quality control.

This role requires previous management experience in a restaurant or related environment. Managers enjoy benefits such as paid vacation, flexible scheduling, and free meals. Pay rate ranges from $18.00 to $28.00 per hour depending on experience.