Restaurant Department Manager - Flexible Hours

McDonald's Restaurants Limited; El Monte (CA); On-site; USD 32,000 - 39,000; Full time

Benefits offered by this job

Free meals

Flexible hours

401(k) Retirement Savings Plan

Health Insurance

Dental Insurance

College tuition assistance

HS Diploma program

ESL classes

Leadership development program

Job summary

The MPMC McDonald's Organization is hiring a Department Manager in California to lead key restaurant functions and drive excellence in safety, service, and quality. Earn $23.00–$28.00 per hour plus cash incentives, with opportunities to grow through education and leadership development.

Responsibilities include supervising training, food safety, inventory, and staff scheduling, while partnering with the General Manager to deliver outstanding guest experiences in a fast-paced environment.

Qualifications

• Must be 18+ to work in management.
• Must be a legal U.S. citizen.
• Must have a California Food Handler Card.

Responsibilities

• Lead Employee Training, Food Safety, and Inventory Management.
• Delegate tasks to team members and report results.
• Support the General Manager to achieve restaurant performance in Kitchen, People, and Service.
• Lead teamwork to ensure safe and efficient operations.

Skills

Communication

Customer service

Leadership

Training

Problem solving

Safety awareness

Job description

The MPMC McDonald's Organization is hiring a Department Manager in California to lead key restaurant functions and drive excellence in safety, service, and quality. Earn $23.00–$28.00 per hour plus cash incentives, with opportunities to grow through education and leadership development.

Responsibilities include supervising training, food safety, inventory, and staff scheduling, while partnering with the General Manager to deliver outstanding guest experiences in a fast-paced environment.