Restaurant Department Manager: Lead Ops & People, KPI Bonuses

McDonald's; Buffalo (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Paid vacation

Education assistance

Medical, dental, and vision coverage

Disability, life, and accident insurance

KPI and Performance Bonuses

401(k) with employer matching

Job summary

McDonald's is looking for a Manager to oversee daily operations at their restaurant in Buffalo, Texas. The role includes ensuring customer satisfaction, managing team performance, and leading various departments such as Guest Service and Kitchen.

The ideal candidate has previous managerial experience, is adaptable, and enjoys a fast-paced environment. Benefits include paid vacation, education assistance, and health coverage.

Qualifications

• Previous managerial experience in a restaurant, retail, or hospitality setting.
• Flexible schedule and a positive teamwork orientation.
• Minimum age of 18 years to serve as a manager.

Responsibilities

• Lead weekly shifts and manage assigned systems.
• Delegate tasks to team members and ensure customer satisfaction.
• Report results to senior management.

Skills

Team management

Customer service

Food safety knowledge

Inventory management

Flexibility

Education

Previous managerial experience

Job description

McDonald's is looking for a Manager to oversee daily operations at their restaurant in Buffalo, Texas. The role includes ensuring customer satisfaction, managing team performance, and leading various departments such as Guest Service and Kitchen.

The ideal candidate has previous managerial experience, is adaptable, and enjoys a fast-paced environment. Benefits include paid vacation, education assistance, and health coverage.