Restaurant Department Lead – Fast-Paced Growth

Christian Foods; Sullivan (MO); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Competitive Pay

10-15 days paid vacation

Education assistance

Medical, dental, and vision coverage

401k Plan

Job summary

A leading restaurant franchise is seeking a passionate manager to lead restaurant operations in Sullivan, MO. This role involves leading shifts to ensure great customer experiences and managing staff, food safety, and inventory. Candidates should have previous experience in management, preferably in food service or retail, and a commitment to positive team dynamics. The position offers competitive pay, vacation days, and educational assistance for further professional growth.

Qualifications

• Previous managerial experience preferred, especially in a restaurant or retail environment.
• Must be 18 years or older to manage a franchise-owned restaurant.

Responsibilities

• Lead shifts to ensure fast, accurate, friendly customer experiences.
• Train crew and manage inventory, food safety, and customer service.
• Schedule staff to meet sales and profit goals.

Skills

Positive team player

Flexible schedules

Management experience

Education

High School degree or equivalent

Job description

A leading restaurant franchise is seeking a passionate manager to lead restaurant operations in Sullivan, MO. This role involves leading shifts to ensure great customer experiences and managing staff, food safety, and inventory. Candidates should have previous experience in management, preferably in food service or retail, and a commitment to positive team dynamics. The position offers competitive pay, vacation days, and educational assistance for further professional growth.