Restaurant Crew Member: Fun, Flexible Hours & Growth

BNE Boddie-Noell Enterprises, Inc.

United States

On-site

USD 24,000 - 30,000

Full time

14 days+

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Benefits offered by this job

Health Insurance
Weekly pay
Discounted meals
Paid training
College scholarships
Great schedule with family commitments
Career advancement opportunities

Job summary

Boddie-Noell Enterprises, Inc. operates Hardee’s restaurants and is seeking a Restaurant Crew Member. Candidates should be friendly, reliable, and customer-focused, with willingness to learn and participate in a fast-paced team environment.

The role involves greeting guests, preparing quality products, maintaining cleanliness, and collaborating with the team to deliver a great guest experience. Previous experience is not required.

Qualifications

  • Must be 16 years or older.
  • Able to stand for long periods and perform physical tasks (lift up to 60 pounds).
  • Enjoy fast-paced, team-based work environment.
  • Be consistent, reliable and friendly with guests.
  • Demonstrate a cheerful, positive attitude and teamwork.
  • Willing to learn and follow company policies.

Responsibilities

  • Smile and greet guests.
  • Ensure guests receive quality products.
  • Interact pleasantly with customers.
  • Keep work area clean, stocked, and organized.
  • Assist with food preparation and dishwashing as needed.
  • Maintain cleanliness of restrooms and dining area.
  • Be punctual and follow safety and sanitation guidelines.
  • Support management and fellow team members to keep the restaurant welcoming.

Skills

Fast-paced teamwork
Reliable
Cheerful attitude
Customer service
Loves serving others

Job description

Boddie-Noell Enterprises, Inc. operates Hardee’s restaurants and is seeking a Restaurant Crew Member. Candidates should be friendly, reliable, and customer-focused, with willingness to learn and participate in a fast-paced team environment.

The role involves greeting guests, preparing quality products, maintaining cleanliness, and collaborating with the team to deliver a great guest experience. Previous experience is not required.

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