Restaurant Crew Member — Flexible Hours & Quick Impact

ANCHOR POINT MANAGEMENT GROUP; Macedonia (OH); Presencial; USD 15.000 - 25.000; Jornada completa

Descripción de la vacante

ANCHOR POINT MANAGEMENT GROUP in Macedonia, OH is hiring a Crew Member to deliver friendly customer service, take orders, and help prepare food and beverages in a fast-paced environment. You will handle payments, maintain cleanliness, stock supplies, and assist with opening and closing tasks while following food safety standards and hygiene practices.

Candidates should be at least 16, legally eligible to work in the US, and able to work flexible hours; reliability and a positive attitude are

Formación

• Must be at least 16 years old with proof of age and work permit if under 18.
• Legal right to work in the United States.
• Ability to work flexible hours.
• Basic math and reading skills.
• Ability to learn quickly with a can-do attitude.
• Comes to work with good hygiene.
• Has reliable transportation and is able to arrive to work on time.
• A positive, friendly, and courteous attitude

Responsabilidades

• Greet customers with a friendly demeanor and accurately take their orders.
• Prepare and package food and drink products according to restaurant standards.
• Operate cash registers, process payments, and provide change to guests.
• Maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms.
• Assist with food prep and dishwashing as needed.
• Restock inventory and supplies.
• Ensure compliance with all food safety regulations and policies.
• Promote new menu items and provide recommendations when asked.
• Assist with opening and closing tasks.

Conocimientos

Customer service

Cash handling

Food safety

Hygiene

Multitasking

Punctuality

Reliability

Descripción del empleo

ANCHOR POINT MANAGEMENT GROUP in Macedonia, OH is hiring a Crew Member to deliver friendly customer service, take orders, and help prepare food and beverages in a fast-paced environment. You will handle payments, maintain cleanliness, stock supplies, and assist with opening and closing tasks while following food safety standards and hygiene practices.

Candidates should be at least 16, legally eligible to work in the US, and able to work flexible hours; reliability and a positive attitude are