Restaurant Crew Member — Flexible Hours & Fast-Paced Kitchen

Default CKE Brand; Lake Saint Louis (MO); On-site; USD 17,000 - 22,000; Part time

Job summary

Hardee's in Lake Saint Louis, MO is seeking a part-time Team Member to support daily restaurant operations, help prepare food to standard, maintain a clean dining area, and ensure guests have a positive dining experience.

Qualifications include being at least 16 years old, enrollment in high school or equivalent, reliable transportation, and the ability to work flexible shifts including opening and closing. Training covers guest service, safety, and food handling.

Qualifications

• Enrollment in high school or equivalent preferable
• Minimum age of 16 years
• Reliable transportation to work
• Ability to work flexible hours, including opening/closing shifts

Responsibilities

• Provide guests with SUPERSTAR service by handling guest interactions professionally
• Work at assigned station(s): set up, stock, clean and perform related duties as needed
• Ensure hot, quality products are prepared, packaged, and delivered according to Menu Standards
• Follow all food safety, handling, and sanitation procedures to protect guests and employees
• Adhere to cash handling guidelines to help minimize costs and waste
• Communicate effectively with coworkers, supervisors, and guests
• Perform other duties or special projects as required by changing business conditions

Job description

Hardee's in Lake Saint Louis, MO is seeking a part-time Team Member to support daily restaurant operations, help prepare food to standard, maintain a clean dining area, and ensure guests have a positive dining experience.

Qualifications include being at least 16 years old, enrollment in high school or equivalent, reliable transportation, and the ability to work flexible shifts including opening and closing. Training covers guest service, safety, and food handling.