Restaurant Cook: Fast-Paced Kitchen & Quality Prep

Wingstop; Edgemont (AL); On-site; USD 15,000 - 25,000; Full time

Job summary

Wingstop is seeking a Cook at Green Springs in Homewood, AL to prepare high-quality menu items with consistency and care during busy service. This role involves quick pace, accurate portioning, and coordinating with front of house.

You will follow Wingstop standards for food safety, hygiene and presentation, manage timing, and work as part of a team to deliver the guests a great experience. Applicants should be 18+, have a strong work ethic, and a customer-service mindset, with the ability to

Qualifications

• Experience in a fast-paced kitchen environment.
• Must be at least 18 years old.
• Commitment to cleanliness and food safety standards.
• Strong customer service mindset.

Responsibilities

• Prepare high-quality food in accordance with Wingstop standards.
• Follow hygiene and sanitation procedures.
• Cook Bone-In Wings, Boneless Wings and Fries in proper fryers.
• Count and assemble wings and fries accurately.
• Coordinate cooking times with timers.
• Keep kitchen clean and organized during shift.
• Report safety or sanitation issues to Manager.
• Represent the Wingstop brand professionally.

Skills

Guest service mentality

Well organized and detail oriented

Ongoing learner

Outgoing personality

Strong work ethic

Restaurant industry experience

Minimum age 18

Calm, tactful under pressure

Job description

Wingstop is seeking a Cook at Green Springs in Homewood, AL to prepare high-quality menu items with consistency and care during busy service. This role involves quick pace, accurate portioning, and coordinating with front of house.

You will follow Wingstop standards for food safety, hygiene and presentation, manage timing, and work as part of a team to deliver the guests a great experience. Applicants should be 18+, have a strong work ethic, and a customer-service mindset, with the ability to