Restaurant Cook

Huddle House; Middleburg (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join Huddle House as a Restaurant Cook, where you'll oversee food preparation and customer service in a warm, family-centric environment. This role emphasizes teamwork and effective communication, ensuring a memorable dining experience for every guest. Enjoy competitive pay and the chance to make a difference in your community!

Benefits

Competitive Pay

Comprehensive Health Benefits

Flexible Schedule

Education discounts with complimentary laptop for employees & dependents

Qualifications

• Previous restaurant experience preferred.
• Ability to effectively communicate with all staff.
• Willingness to work and adapt during shifts.

Responsibilities

• Oversee day-to-day operation of grill and food prep.
• Provide excellent customer service and maintain cleanliness.
• Prepare food promptly after orders are placed.

Skills

Effective communication

Teamwork

Customer service

Job description

2 weeks ago Be among the first 25 applicants

Our Purpose

Huddle House Is Unique In Their Communities; a Special Bond Grows Between Team Members In The Restaurants And Members Of The Community, a Bond Not Seen In Most Other Chain Restaurants. Our Company Purpose Reflects This Unique Element Of The Huddle House Dining Experience

Our Purpose

Huddle House Is Unique In Their Communities; a Special Bond Grows Between Team Members In The Restaurants And Members Of The Community, a Bond Not Seen In Most Other Chain Restaurants. Our Company Purpose Reflects This Unique Element Of The Huddle House Dining Experience

Bringing Friends and Families Together, over Delicious Food, Served from the Heart

Our Values

• Commitment to Excellence
• Work Hard
• Teamwork
• Make a Difference
• Have Fun
  
  

Company Overview

Huddle House, Inc. (HHI) is a full-service family restaurant chain, well-known for serving "Any Meal. Any Time." The core values on which Huddle House was founded in 1964 - Bringing Friends and Family Together, Over Delicious Food, Served from the Heart - remain intact today. The Atlanta-based franchisor owns its own Distribution Center and has nearly 400 franchise- and 30 corporate-owned locations across 21 states, primarily in the Southeast and Central U.S.

Position Overview

The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The incumbent will be responsible for proper food preparation, handling, and storage. This person will be expected to provide excellent customer service and will be a strong teammate to our franchise partner.

Responsibilities

• Report to work on time in a clean and complete proper uniform.
• Greet all customers with a smile and a verbal greeting, "GOOD MORNING" or "WELCOME TO HUDDLE HOUSE."
• Prepare food in a timely manner once the order is placed.
• Complete the position checklist while stocking and preparing the unit for the next shift.
• Using all tools provided by the manager keep the work clean at all times.
• Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints.
• Know the menu, the daily features when applicable and be sure they are cooked and presented correctly.
• Know your duties and the duties of coworkers to maximize teamwork throughout the day.
• Know and follow the Huddle House steps of service with each and every guest to maximize shift sales.
• Practice all rules for safety food handling cash security and all other restaurant policies.
• Perform all prepping and cleaning duties as detailed or assigned by supervisor.
• Make a difference in food cost by controlling waste and portion control.
  
  

Qualifications

• Ability to communicate effectively with all restaurant staff
• Some previous restaurant experience preferred
• "Can do" attitude and willingness to be at your during your shift
  
  

Benefits & Perks

• Competitive Pay
• Comprehensive Health Benefits
• Flexible Schedule
• DeVry University Education discounts with complimentary laptop for Employees & dependents
  
  

Disclaimer

This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the employee may perform other duties and responsibilities as required.

Compensation: $10.00 - $12.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

HUDDLE HOUSE Is a Unique Member Of The Communities It Serves. The Bonds Created Between Our Team Members And Our Customers Are Unlike Those Seen In Most Other Chain Restaurants. Our Company Purpose Reflects This Unique Element Of The Huddle House Dining Experience

Bringing Friends and Families Together over Delicious Food Served from the Heart.

At Huddle House, we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable...this is YOUR HOUSE and YOUR KITCHEN".

Required

Preferred

Job Industries

• Food & Restaurant

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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