Restaurant Clerk - #37 San Bernardino - 9th St.

Chedraui USA; San Bernardino (CA); Sur place; USD 19 286 - 26 174; Plein temps

Avantages offerts par ce poste

401(k) Retirement Benefit

Continuing Education Benefits

And Much More!

Résumé du poste

El Super is recruiting a Restaurant Clerk for the San Bernardino location to support the service experience by helping with grilled and hot food item preparation and maintaining a clean, inviting restaurant environment. The role requires ability to work nights and weekends, a Food Handler Card or equivalent certification, and willingness to lift/move items as needed.

Basic PC/Outlook skills and a Retail Management Certificate are welcomed.

Qualifications

• Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos.
• Write simple correspondence.
• Effectively present information in one‑on‑one and small group situations to customers, clients, and other employees.
• Apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
• Regularly lift and/or move up to 25 pounds; frequently lift and/or move up to 45 pounds; occasionally lift and/or move up to 60 pounds.

Responsabilités

• Assist with the preparation of grilled and hot food items, following precise company standards for preparation and presentation and maintaining a clean and inviting restaurant.
• Maintain a clean and inviting restaurant and assist customers as a key contact point for service experience.
• Must be able to work a variety of hours including nights and weekends.

Connaissances

Read instructions

Write simple correspondence

Present information

Follow written/oral instructions

Heavy lifting up to 60 lbs

Formation

Retail Management Certificate

Outils

PC/Outlook

Description du poste

Restaurant Clerk – #37 San Bernardino – 9th St.

Starting Rate: $16.90 per hour.

Location

263 E. 9Th St., San Bernardino, California 92410, United States.

About El Super

With a rich history rooted in family and love for food, El Super has served as the supermarket of choice for our customers for more than 25 years by offering exceptional value and variety at the lowest possible prices. At El Super, we strive to meet the needs of our diverse communities through a vast assortment of grocery products from Latin America, authentic in‑house service departments and quality perishable items. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here.

What We Bring

• 401(k) Retirement Benefit
• Continuing Education Benefits
• And Much More!

What You’ll Bring

• Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos.
• Write simple correspondence.
• Effectively present information in one‑on‑one and small group situations to customers, clients, and other employees.
• Apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
• Regularly lift and/or move up to 25 pounds; frequently lift and/or move up to 45 pounds; occasionally lift and/or move up to 60 pounds.

It Would Be Extra Awesome if You Brought

• Basic PC/Outlook skills
• Retail Management Certificate

Opportunity

The Restaurant Clerk position is a key contact point for our customers’ service experience and will assist with the preparation of grilled and hot food items, following precise company standards for preparation and presentation and maintaining a clean and inviting restaurant.

Must be able to work a variety of hours including nights and weekends.

Food Handler Card or its equivalent certification is required for all positions related to preparation, handling and serving food.

Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.