Restaurant Chef

Fiorella's; Burlington (MA); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Bonus based on performance

Competitive salary

Dental insurance

Employee discounts

Paid time off

Parental leave

Training & development

401(k) matching

Job summary

Fiorella's in Burlington, MA is seeking a Chef for our new location opening soon. We value hospitality, learning, and a great personality to lead our kitchen.

The Chef will oversee all kitchen operations, ensure quality and safety, train and mentor staff, and control costs while staying creative.

Join a family‑owned team dedicated to delicious food and legendary hospitality, with a competitive salary and benefits.

Qualifications

• Culinary expertise and a passion for food quality and safety.
• Strong leadership skills with the ability to motivate and mentor staff.
• Proven track record of success in kitchen management.
• Adaptability and willingness to embrace change and innovation.
• Excellent communication and interpersonal skills.

Responsibilities

• Ownership Mindset: Take charge of kitchen operations with a sense of ownership, embodying our company culture and leadership philosophies.
• Quality Control: Maintain high standards of food preparation and presentation to ensure exceptional quality and consistency.
• Sanitation: Uphold rigorous sanitation practices to guarantee a clean and safe working environment.
• Training: Train and develop kitchen team to excel in their roles and uphold our standards of excellence.
• Cost Management: Implement strategies to manage costs effectively while maintaining quality and creativity.
• Creativity: Bring innovation to the table, driving change and continuous improvement.
• Leadership: Lead by example, inspiring your team to strive for greatness and fostering a positive work environment.

Skills

Culinary leadership

Kitchen management

Food safety

Communication skills

Staff mentoring

Job description

Benefits:

• Bonus based on performance
• Competitive salary
• Dental insurance
• Employee discounts
• Paid time off
• Parental leave
• Training & development
• 401(k) matching

Exciting opportunity to join a growing local company with multiple locations! Fiorella's is seeking a Chef for our new location opening soon in Burlington MA. We are looking for someone with a passion for hospitality, a desire to learn, and a great personality! The Chef is one of the most important roles in our company and you will play a pivotal role in ensuring the success of our culinary endeavors by overseeing all aspects of kitchen operations.

About Us:

At Fiorella's, we are dedicated to making life more delicious. As a family-owned and operated Italian restaurant, we prioritize superior quality food and beverages, legendary hospitality and treating our team members like family. We believe that our team is our most valuable resource, and our success depends on creating a culture of excellence, one meal at a time, every time.

Key Responsibilities:

• Ownership Mindset: Take charge of kitchen operations with a sense of ownership, embodying our company culture and leadership philosophies.
• Quality Control: Maintain high standards of food preparation and presentation to ensure exceptional quality and consistency.
• Sanitation: Uphold rigorous sanitation practices to guarantee a clean and safe working environment.
• Training: Train and develop kitchen team to excel in their roles and uphold our standards of excellence.
• Cost Management: Implement strategies to manage costs effectively while maintaining quality and creativity.
• Creativity: Bring innovation to the table, driving change and continuous improvement.
• Leadership: Lead by example, inspiring your team to strive for greatness and fostering a positive work environment.

Requirements:

• Culinary expertise and a passion for food quality and safety.
• Strong leadership skills with the ability to motivate and mentor staff.
• Proven track record of success in kitchen management.
• Adaptability and willingness to embrace change and innovation.
• Excellent communication and interpersonal skills.

Benefits:

• Competitive salaries and benefits package.
• Paid time off and holidays.
• Company-sponsored medical and dental insurance.
• Generous employee discounts.
• Fun, upbeat, family atmosphere.

Inspiration from Italy. Hospitality from the heart.

www.fiorellas.com