Restaurant Cashier

SSP Group; Madison (WI); Vor Ort; USD 17.000 - 22.000; Teilzeit

Zusammenfassung

SSP America is seeking a friendly Cashier to greet guests, take orders, and handle payments accurately in a fast-paced setting. You will be responsible for cash handling, operating the POS, and maintaining clean work and service areas.

Prior food service experience and English proficiency are essential; a high school diploma is preferred. This on-site role involves routine cleaning and following health standards while delivering great guest experiences.

Qualifikationen

• Minimum one year experience in a food service environment.
• Verbal and written communication is essential.
• Ability to read, speak, and understand English.
• Basic math skills for cash handling and making change.

Aufgaben

• Greet guests in a courteous and friendly manner.
• Process orders and enter them accurately into the POS system.
• Receive payment and provide correct change.
• Set-up, maintain, clean, and break down equipment.
• Complete opening, ongoing, and closing checklists as required.
• Return items and keep work and storage areas clean and organized.
• Perform general cleaning tasks per health standards.

Kenntnisse

Customer service

Cash handling

Verbal communication

Basic math

English proficiency

Ausbildung

High school diploma preferred

Tools

Point of sale system

Cash register

Jobbeschreibung

Here are a few things you can expect as a Cashier at SSP America:

• Greet guests in a courteous and friendly manner.
• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
• Complete opening, on-going, and closing checklists as required
• Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers.
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
• Other duties as assigned

Requirements:

• Minimum one year experience working in food service environment is essential
• High school diploma preferred
• Verbal and written communication is essential
• Ability to read, speak, and understand the English language in order to communicate with guests
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
• Food handlers permit as required by law
• Brand Certification as required
• Ability to remember, recite, and promote the variety of menu items
• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.