Restaurant Cashier

Delaware North at Tampa International Airport; Dallas (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading hospitality company at Tampa Airport as a full-time Restaurant Cashier. In this vibrant role, you will serve concession items while ensuring an exceptional guest experience. Ideal candidates are motivated, enjoy interacting with people from around the world, and seek to enhance their hospitality skills.

Benefits

Weekly pay

Employee assistance program

Training and development opportunities

Employee discounts

Flexible work schedules

Qualifications

• Must be 18 years of age or older.

Responsibilities

• Greet guests and communicate offerings.
• Serve food and beverage items while following sanitation guidelines.
• Maintain a clean work area and handle transactions accurately.

Skills

Communication

Customer Service

Job description

The opportunity

Delaware North Travel is hiring full-time Restaurant Cashiers to join our team at Tampa Airport in Tampa, Florida.

As a Restaurant Cashier, you will be responsible for preparing and serving concession items while providing an excellent guest experience.

If you want a job where no day is the same and where you will interact with people from around the world while developing your hospitality skills, join our team and apply now.

Pay

$16.00 – $16.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer

.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

What will you do?

• Greet guests, communicate offerings, and answer any questions in a friendly manner
• Serve food and beverage items, following proper sanitation guidelines and adhering to all alcohol service policies
• Participate in the set-up of the kiosk, arrange inventory, and notify stand lead of any inventory shortages
• Maintain a clean appearance of the work area, including cleaning equipment
• Record all transactions via the point-of-sale system and maintain accurate cash count and balance banks at end of shift

More about you

• Must be 18 years of age or older

Physical requirements

• Constant standing, walking, bending, reaching, and repetitive motions
• Ability to lift stock up to 50 pounds occasionally
• May be required to work in narrow spaces or variable temperatures depending on the season

Shift details

10 hour shift
Weekends
Holidays

Source: Hospitality Online