Restaurant Busser

Seascape Beach Resort; Seacliff, Northern (CA, KY); Hybrid; USD 23,000 - 25,000; Part time

Job summary

Seascape Beach Resort in Aptos, CA is seeking a part-time Restaurant Busser to support waitstaff and maintain a clean dining environment. You will help set and clear tables, ensure prompt care of guest requests, and uphold safety and sanitary standards throughout shifts.

Ideal candidates bring a high school diploma or GED and prior resort or hospitality experience. The role emphasizes reliability, teamwork, and strong attention to detail.

Qualifications

• Must provide prompt and cordial service to all guests.
• Ability to understand and carry out written and verbal instructions.
• Must be reliable, responsible and able to work well under pressure.
• Experience in resort and/or hospitality settings is preferred.
• Ability to read and interpret documents such as safety rules and procedures.

Responsibilities

• Clear and set tables as per Resort standards.
• Support waitstaff in providing prompt and attentive food and beverage service.
• Help maintain adequate supplies for all requests from guests.
• Assist in providing a clean, safe, and sanitary dining room for guests.
• Assist all other personnel in setting and clearing rooms for upcoming events.

Skills

Prompt and cordial service

Learn POS systems

Reliable and responsible

Work well under pressure

Read and follow instructions

Education

High school diploma or GED

Tools

POS systems

Job description

Restaurant Busser# Restaurant BusserSeascape Beach Resort - Aptos, CA 95003## OverviewSalary Range$17.00 - $18.00 HourlyPosition TypePart TimeJob ShiftAnyEducation LevelHigh SchoolTravel PercentageNoneCategoryRestaurant - Food Service## Description**SUMMARY:** To assist all waitpersons and other food and beverage personnel in serving meals and drinks.**ESSENTIAL DUTIES AND RESPONSIBILITIES:*** Clear and set tables as per Resort standards.* Support waitstaff in providing prompt and attentive food and beverage service.* Help maintain adequate supplies for all requests from guests.* Assist in providing a clean, safe, and sanitary dining room for guests.* Assist all other personnel in setting and clearing rooms for upcoming events.* Ensure all services to guests are provided in a highly professional and efficient manner with strong attention to detail.* Support safe work habits and contributes to a safe working environment.* Consistently come to work regularly and on time.* Support safe work habits and contribute to a safe working environment at all times.* Follow directions, get along with co-workers and supervisors, treat co-workers, supervisors and guests with respect and courtesy, contributes to a positive and rewarding team environment and refrains from abusive, insubordinate and/or violent behavior.* Perform other related duties as requested by the supervisor.## Qualifications**QUALIFICATIONS, SKILLS & ABILITIES:**Listed below are the qualifications that represent the knowledge, skills, and/or ability to perform this job successfully:* Must provide prompt and cordial service to all guests.* Working knowledge of, or the ability to learn, point-of-sale computer systems.* Must be reliable, responsible and able to work well under pressure.* Ability to understand and carry out written and verbal instructions.* Apply critical thinking to solve problems in standardized situations.* Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.* Must be able to work independently.* Must meet legal age requirements for the position.**EDUCATION AND/OR EXPERIENCE:*** Equivalent combination of education and experience.* Prior resort and/or hospitality experience preferred.* High school diploma or equal to a GED.