Restaurant Busser

The Original Pancake House Chandler; Chandler (AZ); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Employee discount

Flexible schedule

Health insurance

Paid sick time

Vision insurance

Job summary

The Original Pancake House Chandler is seeking a friendly Busser to support our wait staff and keep the dining area clean and welcoming. Morning shifts run roughly from 7am to 3pm, with tips included in pay.

You will prepare dining areas, reset tables, bus and clean, and ensure health and safety standards are met. Prior food service or customer service experience is preferred, with the ability to lift up to 50 pounds and stand for long periods.

Qualifications

• Previous food service or customer service experience preferred.
• Strong customer service skills required.
• Ability to multitask in a fast-paced environment.
• Ability to lift and carry up to 50 pounds.

Responsibilities

• Prepare dining areas before guests are seated.
• Set tables with tableware and condiments.
• Remove dirty utensils and replenish supplies.
• Bus and clean tables after guests leave.
• Maintain health and safety standards in kitchen and dining areas.
• Clean floors and restrooms as needed.
• Perform miscellaneous cleaning tasks.
• Other duties as assigned by supervisor.

Skills

Customer service

Multitasking

Stand for long hours

English fluency

Calm under pressure

Job description

Introduction

We are looking for a Busser to support our wait staff and set up our dining area. Busser responsibilities include clearing plates, glasses and silverware, cleaning tables, and cleaning the front-of-house (floors, restrooms, walls). If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience.

Morning shift only. Hours may vary, but schedule would be around 7am-3pm.

Responsibilities

• Prepare dining areas before guests are seated
• Place tableware and condiments on tables
• Remove dirty utensils and replenish, as needed
• Bus and clean tables after guests leave
• Maintain health and safety regulations at all kitchen and dining areas
• Clean floors
• Clean restrooms
• Miscellaneous cleaning
• Other duties as assigned

Qualifications

• Previous experience in a food service or customer service role is preferred
• Strong customer service skills
• Ability to multitask and handle a high-volume workload
• Ability to lift and carry heavy objects (up to 50 pounds)
• Ability to stand for long periods of time
• Fluency in English is required; additional language skills are a plus

Skills

• Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus
• Flexibility to work in shifts, including weekends and holidays
• Understanding of hygiene and food safety rules
• Physical ability and stamina to carry heavy trays and stand for long hours
• Ability to multitask and remain calm and professional in a fast-paced environment

Perks

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Vision insurance

Pay: Minimum wage plus tips