Restaurant Bartender/Server - PM

River Link Hotels; Connecticut; On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading hospitality company as a Restaurant Bartender/Server at River Link Hotels. This part-time position offers a dynamic work environment where you'll greet guests, take orders, and ensure a great dining experience. Ideal for entry-level candidates looking to grow in the hospitality industry.

Qualifications

• Entry level position, no prior experience required.
• Ability to work evenings, weekends, and holidays.
• Friendly and organized demeanor is essential.

Responsibilities

• Greet guests and seat them at clean tables.
• Take food and drink orders; suggest items if requested.
• Serve food and beverages to guests and check on satisfaction.

Skills

Customer Service

Communication

Organization

Job description

Job Title: Restaurant Bartender/Server - PM

Join us at River Link Hotels as a Restaurant Bartender/Server - PM.

Location: Hilton Garden Inn Mystic/Groton

Position: Part-time, with potential to grow into full-time. Shift hours are 4:30pm - 10:30pm, including weekends and holidays.

Responsibilities:

1. Greet guests and seat them at clean tables.
2. Provide waters and menus shortly after guest arrival.
3. Take food and drink orders; suggest items if requested.
4. Communicate orders to the kitchen via POS system.
5. Prepare drinks according to recipes.
6. Serve food and beverages to guests.
7. Check on guests' satisfaction and address any issues.
8. Clear plates when guests finish eating.
9. Offer desserts or the check once tables are cleared.
10. Collect payments from guests.
11. Clean and organize the restaurant after shifts.
12. Perform all duties promptly, friendly, and organized.

Additional Information:

• Seniority level: Entry level
• Job function: Management and Manufacturing
• Industry: Hospitality

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