Restaurant - Bartender (Part-Time)

Pyramid Global Hospitality

Cleveland (OH)

On-site

USD 12,398 - 15,153

Full time

14 days+

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Job summary

Pyramid Global Hospitality seeks a motivated bartender for Hotel Indigo Cleveland Gateway to deliver memorable hospitality from greeting to departure. You will craft beverages with knowledge of wine, beer, cocktails, and spirits, while maintaining bar stock and engaging guests.

A current bartender license is required, and 2–4 years of experience is preferred for fast-paced service. Join a signature restaurant environment at a property with strong guest focus and collaborative team dynamics.

Qualifications

  • Hospitality-focused, guest-centric service mindset.
  • Descriptive selling of drinks and menu items.
  • Efficiently taking orders and delivering beverages.

Responsibilities

  • Greet guests and provide engaging hospitality from greeting to departure.
  • Prepare beverages following recipes and standards.
  • Maintain bar setup and stock beer, wine, and spirits.
  • Process orders accurately and handle payments via POS.
  • Collaborate with kitchen and bar staff to ensure smooth service.

Skills

Customer service
Descriptive selling
Mixology knowledge
Communication skills
Ability to work under pressure

Education

Bartender certification or license

Tools

POS system

Job description

About Our Property

Hotel Indigo Cleveland Gateway boasts 143 guest rooms and suites, over 2,400 square feet of meeting space and two outlets including our signature restaurant.

What You Will Have An Opportunity To Do

We are looking for a highly motivated, customer‑focused bartender to join our team. The bartender is responsible for delivering memorable hospitality to our guests with genuine and personable connections and engaging service from the initial greeting to their departure. The bartender must seek to understand the guest’s needs while preparing perfect beverages in a timely manner, be quick on their feet, and maintain an engaging attitude.

Your Role
  • Greet guests as they arrive or move about the bar area.
  • Maintain proper and adequate set‑up of the bar daily.
  • Guide guests on their beverage journey through descriptive selling of the menu.
  • Take orders accurately, confirming all special requests.
  • Be the master of the bar, understanding the details to enhance the conversation.
  • Work collaboratively with other restaurant servers and kitchen/bar staff.
  • Assist guests who have concerns to guide them to a resolution that leaves them happy.
  • Finalize the experience through timely and accurate bill presentation.
  • Requisition and stock all beer, wine, and spirits.
  • Maintain stock, cut, and store all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality.
  • Mix, garnish, and present drinks following standard ingredient recipes and practicing portion control.
  • Input orders into a register at the point of sale and create a check for each guest.
  • Lock up and store all beverages, food, and other equipment items; deposit cash drops and secure the bank.
What Are We Looking For?
  • Someone with an engaging and welcoming personality.
  • Current bartender’s certification or appropriate license.
  • Knowledgeable in the latest trends around mixology.
  • Someone who is descriptive and can sell.
  • 2‑4 years of bartender experience.
  • Knowledge of wine, beer, cocktails, and spirits.
  • Ability to work under pressure in a fast‑paced environment.
  • A passion for creating an exceptional experience for all guests.
  • Excellent communication skills.
Compensation

$10.00

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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